氣炸豆乾 /

預備食材

1. 豆乾數片
2. 蒜
3. 辣椒
4. 蔥
5. 鹽黑胡椒

 

 

步驟

1. 200度12分鐘氣炸鍋

             
2. 取出放入蒜蔥辣椒 鹽 胡椒調味

 

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